A renowned heart surgeon, Dr. Gundry combines science-backed ingredients to deliver all-day energy, a fired-up metabolism and smooth digestion. Each of his products is third-party tested for quality.
Gundry MD Olive Oil comes from suffering olive trees in Morocco’s harsh desert, where the climate forces the trees to fight for their survival. This creates a higher level of hydroxytyrosol polyphenols, which is what gives Gundry MD Olive Oil its unique antioxidant power.
1. Anti-Inflammatory
Gundry’s olive oil blend is high in polyphenols, which are powerful antioxidants that can help combat inflammation. It also supports heart health, improves blood flow and soothes sore muscles.
The olives used in Gundry’s oil are grown at high altitudes, which stresses the plants and increases their phenolic content. The olives are also mechanically milled, which helps preserve the phenolic compounds. If you want to know about Gundry MD Olive Oil reviews, visit this website quora.com
Users of Gundry’s oil report that it can help them lose weight, support heart health, strengthen the muscles and hydrate skin. Additionally, it can help fight rheumatoid arthritis (RA). One study found that consuming a diet rich in olive oil can significantly reduce oxidative stress, which is a major driver of RA symptoms. Other studies suggest that olive oil may be able to treat RA by lowering inflammatory markers and reducing the production of beta-amyloid plaques that lead to Alzheimer’s disease.
2. Anti-Aging
The fatty acids found in olive oil can help to maintain healthy blood cholesterol levels and reduce inflammation. This enables the body to function optimally and helps prevent heart disease, obesity and other chronic diseases.
A cornerstone of the Mediterranean diet, Gundry MD’s organic first cold-pressed olive oil is packed with nutrient-rich polyphenols that support heart health, improve digestion, strengthen muscles, and offer smooth skin. It contains 30 times more of the potent antioxidant hydroxytyrosol polyphenols than regular olive oil.
The arid climate in Morocco where the olives used to make this oil are grown forces the trees into “survival mode,” meaning they produce more hydroxytyrosol polyphenols to protect themselves. Easily add this oil to your salads, drizzle over vegetables and protein, or mix into smoothies.
3. Weight Loss
The olive oil used in Gundry MD products is first cold-pressed and guaranteed to have a high polyphenol content. The products are designed to help you have all-day energy, a fire-up metabolism, smooth digestion, and youthful-feeling skin. They also are free of plant proteins called lectins that can trigger inflammation and other health concerns.
The key to getting the best olive oil benefits is choosing a blend that uses vacuum extraction, which dramatically reduces exposure to oxygen and increases hydroxytyrosol polyphenols (antioxidants) up to 30 times. Look for a blend that is organic, unfiltered and contains the production date on the label. It’s important to know that an olive oil can go rancid quickly, so you should always use it within two years of the production date.
4. Heart Health
The cornerstone of the Mediterranean diet, olive oil is known to increase synthesis of nitric oxide in the body for improved blood flow and reduced inflammation. It is also hydrating and contains healthy fats that can help soften stool for regular bowel movements and reduce gas.
The USDA Organic blend in Gundry MD contains 30 times more hydroxytyrosol polyphenols than average olive oils for potent heart health benefits. The olives come from the harsh desert groves of Morocco, where the environment stimulates the plant to produce higher levels of phenolic compounds for better results. They are harvested and pressed without any additives or preservatives for a clean, high-quality oil you can use in your daily meals or to make healthy baked goods. Plus, it’s backed by the company’s 90 day, money back guarantee.
5. Digestion
Gundry’s olive oil is made from a blend of organic extra virgin olive oils and offers a variety of health benefits including supporting heart health, strengthening muscles, improving digestion, and hydrating the skin. It also contains polyphenols, which help to decrease inflammation and boost immune system health, as well as hydroxytyrosol, a powerful antioxidant.
He says the key is to choose first cold-pressed olive oil that’s vacuum-extracted, so you get all the phenolic compounds. Specifically, look for oil from high altitudes, as the stress that the trees experience in these harsh environments causes them to produce more phenolic compounds.
You can use this olive oil in your favorite recipes, as a dressing, or in your green smoothies. It’s a delicious way to give your body the health benefits of this superfood.
